In Defense of Food Illustration: An Excerpt from “Leave Me Alone with the Recipes: The Life, Art, and Cookbook of Cipe Pineles”
In Defense of Food Illustration: An Excerpt from “Leave Me Alone with the Recipes: The Life, Art, and Cookbook of Cipe Pineles”
Mise en Place Meets Mise en Scene Food and film have been entwined ever since Charlie Chaplin stabbed two bread rolls with forks and performed his little dance.
New to Your Feed How TikTok is Stacking Your Grocery’s Shelves Tinned fish. Jewel-toned aperitifs. Sparkling drinks, both bottled…
Balm and Fuel As hip-hop celebrates its 50th anniversary, widespread celebrations honoring the world’s most popular music genre are taking place.
Obsessed: Food & Fashion Opening on September 13, The Museum at FIT presents Food & Fashion, a major new exhibition.
Farm + Face: Beauty’s Avant-Garde Lia Chavez is the artist behind Hildegaard, a collection of organic beauty products. Many of its ingredients are sourced at Mama Farm.
Tiki’s Dark Side One of the wildest aspects about tiki’s pick-and-choose aesthetic is that it was birthed, virtually fully formed, from the head of one man.
Cutting Edge Geoff Feder’s kitchen tools begin as stylized watercolors that reveal lessons he learned in the world of fine art.
Joshua Prince Joshua Prince’s knives push the boundaries of knifemaking in almost every way—color, form, and, especially, the patterning of metal…
C’mon in My Kitchen A real family, a real kitchen. We talk with Raven & Boar’s Ruby Duke about life, time, change, and the room where it all happens.
Carbon-Neutral Pirates of The Schooner Apollonia The Apollonia is a modern cargo sailboat, a carbon-neutral alternative returning sail freight to the Hudson.
Whip It: Music For Cooking A Playlist by Mark Mothersbaugh This issue’s playlist comes from Mark Mothersbaugh. Co-founder of Akron post-punk…
